This aged Balsamic is wonderful on a variety of items including meats, pork, chicken, Ice cream, dressings, cheese, dipping oil and salads. Fantastically delicious, people come back time and time again for these balsamic vinegars. You can even make a soda water with them. We use them on a wide variety of culinary feats! Try some on Cheese or just slurp a spoonful.